Ethiopia Amaro Gayo Dry Process | Good Food Finalist


Ethiopia Amaro Gayo Dry Process | Good Food Finalist

Ethiopia Amaro Gayo Dry Process | Good Food Finalist

$16.00

Put it in a sippy-cup and give it to the wee ones because it's that darn sweet! Now a Good Food Awards finalist.

Tasting Notes: blueberry, strawberry, blackberry, schnozberry (nod to Wonka), rhubarb

About the Coffee:

Processing: Dry/Natural
Altitude: 2000m
Region: Amaro Mountains
Varietal: Heirloom

About the Farm:

Asnakech Thomas, Ethiopian coffee's only woman miller/producer/exporter, brings to life the Ethiopia Amaro Gayo, a natural-process, sun-dried, organic offering. A meticulously sustainable venture, this is a "women's coffee project;" 80% of the pickers are women. Intense berry, exotic fruit, and honey-sweet notes go hand-in-hand with extravagant body and consistency.

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