From our Lab:
We are excited to add this Peru to our line up of single origin coffees. It's a complex coffee from the Cajamarca region of Northern Peru. We found it to be a well rounded cup with medium body. Notes of orange citrus, chocolate and a sugar sweetness close to brown sugar describe this coffee well. A great cup any time of the day!
Process: washed
Altitude: 1600-1800m
Region: Cajamarca
Varietal: Arabica
